200g pack
Whole bean Specialty coffee
100% Arabica – Peru Chacra D’Dago
Recommended extraction: Filter
Light roasted
Biodynamic blend from Peru. Aroma of caramel and molasses with notes of citrus and orange. A Slow Food Presidium that combines ethics and high sensory quality in every cup.
Score: 84,5
Specialty coffees represent the pinnacle of quality. These are coffees of excellence, boasting high cupping scores and unique aromatic profiles that vary based on origin, botanical variety, and processing method.
Every batch is evaluated by certified experts, known as Q Graders, who analyze parameters such as acidity, body, aroma, balance, and aftertaste. The supply chain is fully traceable: from the plantation to the cup, extreme care is taken at every production stage, and they are light-roasted to preserve their aromas.
Ideal for those seeking an evolved and distinctive sensory experience.
Pagliero: A Turin family story with twenty years of experience in the world of coffee. We are passionate professionals and connoisseurs of the raw material, driven by a continuous commitment to research and sustainability. Our mission is to guarantee the ultimate tasting experience, offering a perfect break for every moment of the day.
Our Commitment:
Selection: Careful sourcing of the finest blends and origins, both in Italy and worldwide, to ensure consistently high quality standards.
Sustainability: A concrete commitment to ethical, responsible, and sustainable solutions, from both an environmental and social perspective.
Exclusivity: Over 100 high-quality product references, designed to satisfy diverse tastes, brewing methods, and requirements.
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